Run Forrest Run!

You'll be pleased to hear that I did as I said and have started my health kick. Now those of you that know me are aware that I'm not a huge fan of cooking. I LOVE to eat but hate to cook. I'm trying to turn over a new leaf and created the above gastronomic delight on Friday. It involved chicken stuffed with extra light Philadelphia and pesto wrapped in parma ham served on a bed of spinach and veg. I'm not one to blow my own trumpet but it was bloody yummy! On Saturday morning I then went for a run (see pic number one) where I was pretty chuffed with running for over 3 miles on my first attempt. I actually enjoyed running outside much more that I thought I would. I wanted to run yesterday morning but was recovering from a cold but managed to survive a run this morning where I ran less distance but at a quicker pace. I was told to use a great app called 'Map My Run' which uses GPS to track your running route, how long you're running and at what pace. It's awesome and you can upload them to your profile so you can keep track of everything. I'm so in the zone at the moment and am determined to look fab and amazing in time for my 27th birthday in June. Keep watching this space.......